Dominique Eloise Alexander is a freelance food and prop stylist, recipe writer and eater. Having published her first cookbook, 'Jar Food' (Pavilion Books) in August of 2017 she is currently working on a second as well as writing and styling for various publications and brands.

Clients include Fabulous Magazine, Just Eat, Heinz, Beefeater Gin, itsu, Tabasco and Tastemade UK, Havana Club, Pip & Nut, Injoy Health, Hello Fresh, Pavilion Books, & Hodder Publishing. 

For all press and PR please email Georgie at Luxley Communications - or for anything else you can contact her directly -